Ingredients
For the dough:
- 2¾ cups all-purpose flour, plus more as needed
- ¼ cup granulated sugar
- 2¼ tsp. instant yeast
- ½ tsp. salt
- 4 tbsp. unsalted butter
- 1/3 cup whole milk
- ¼ cup water
- 1 tsp. vanilla extract
- 2 large eggs
- 4 tbsp. unsalted butter
- 1 cup sugar
- 2 tsp. ground cinnamon
- ½ tsp. freshly grated nutmeg
Source